A traditional sauce that helps us be more environmentally friendly by exclusively using plant-based components. With baked potatoes, carrot salad, grilled Portobello mushrooms, and mashed cauliflower, this vegan-friendly béarnaise sauce is delectable. A traditional sauce composed entirely of vegan components. Delicious with mashed cauliflower, grilled portobello mushrooms, baked potatoes, and carrot salad. Free of gluten, soy, dairy, and eggs.Suitable for coeliacs, vegetarians, and vegans