Drink made from organic hazelnuts. We'd like to take credit for creating this delicious drink, but the truth is that nature did all of the work. It gets its rich, sweet flavor from roasted Italian tondo gentile hazelnuts, which are the best in the world. Its silky texture is due to a small amount of rice blended into the mountain spring water. It's as close to perfect hazelnuts as you can get in liquid form.
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