It has a wrinkled dark brown/black hue. They have the strongest flavor, which is aromatic, earthy, spicy, woody, and aggressive.It is used to season all kinds of dishes that needs a spice kick.High in antioxidants and free radicals
It has a wrinkled dark brown/black hue. They have the strongest flavor, which is aromatic, earthy, spicy, woody, and aggressive.It is used to season all kinds of dishes that needs a spice kick.High in antioxidants and free radicals
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