Nirapara Appam Idiyappam Powder is a rice flour that has been precisely designed and slightly changed to produce the best Appams and Noolpottus. Appam is a typical Kerala breakfast pancake that is also popular in Tamil Nadu, some parts of Karnataka, and Sri Lanka. Idiyappam is a steamed meal made of rice batter pressed into noodle form before steaming, similar to Idlis. Nirapara Appam/Idiyappam Podi Appams are known for their pure white color, even texture, and tenderness. It goes well with both vegetarian and non-vegetarian fare.
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